Peanut Satay Dipping Sauce

INGREDIENTS

• 1 cup crunchy peanut butter
• 1 tsp Chia seeds (optional)
• 1 1″ piece ginger, peeled and minced
• 2 cloves garlic, minced
• 1 Thai Chili chopped fine
• 2 Tbsp Soy Sauce
• 2 Tbsp Rice Vinegar
• 1 Tbsp Sesame Oil 
• 1 Tbsp fresh lime juice

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DIRECTIONS

Mix all ingredients well to combine. If not thin enough, add warm water to thin and make creamy.