Black Bean Feta Salad
INGREDIENTS
- 1 (15-ounce) can black beans, drained and rinsed
- 1 (15-ounce) can whole kernel corn (or 1 ear fresh uncooked corn)
- 3 small sweet peppers, red, yellow, orange, sliced in rounds
- 1 cucumber, julienne peeler
- 1/2 cup chopped cilantro
- 1/2 tbsp coriander seed, whole
- 1 lime, zested & juiced
- 1/2 cup chopped celery or green onions
- crumbled feta
- olive oil
- splash red wine vinegar
- S&P
DIRECTIONS
Combine all then chill for 30 mins.
